Air Fryer Pineapple
A delightful and easy dessert that replicates the sweet, smoky goodness of Brazilian grilled pineapple using an air fryer.
Ingredients
Main ingredients
- 1 fresh pineapple Choose a ripe pineapple for the best flavor.
- 2 tablespoons brown sugar Enhances the sweetness of the pineapple.
- 1 teaspoon cinnamon Adds warmth and flavor.
- 2 tablespoons honey Optional, for extra sweetness.
- 1 lime wedges Optional, for serving.
Instructions
Preparation
- Peel, core, and slice the fresh pineapple into rings or wedges.
Mixing
- In a bowl, combine the brown sugar and cinnamon. Optionally, drizzle in some honey.
Coating
- Toss the pineapple pieces in the brown sugar mixture until thoroughly coated.
Cooking
- Preheat your air fryer to 375°F (190°C).
- Arrange the pineapple pieces in a single layer in the air fryer basket.
- Air fry for about 8-10 minutes, flipping halfway through, until golden and caramelized.
Serving
- Remove the pineapple from the air fryer and serve warm, optionally with a squeeze of fresh lime juice.
Notes
Choose a ripe pineapple for the best results. Don't overcrowd the air fryer basket for even cooking.