Coconut Key Lime Pie Smoothie
This Coconut Key Lime Pie Smoothie is creamy, refreshing, and packed with bright citrus flavor. Made with coconut milk, banana, Greek yogurt, and fresh lime, it tastes just like key lime pie in drinkable form—perfect for breakfast, a quick snack, or a light dessert.
Ingredients
- Main Ingredients
- 1 frozen banana peeled and sliced
- 1 cup full-fat canned coconut milk
- ½ cup plain Greek yogurt
- Flavor Base
- 2 tablespoons fresh lime juice key limes or regular limes
- 1 teaspoon lime zest
- ½ teaspoon vanilla extract
- Optional / Pantry Staples
- 1 –2 teaspoons honey or maple syrup optional, to taste
- ½ –1 cup ice cubes
- Pinch of salt
Instructions
- Zest the lime first, then juice it. Set aside.
- Add ingredients to a high-speed blender in this order:
- Coconut milk
- Greek yogurt
- Lime juice, lime zest, and vanilla
- Frozen banana
- Sweetener (if using)
- Ice cubes
- Blend on high for 30–60 seconds until smooth and creamy.
- Adjust texture as needed:
- Too thick → add a splash of coconut milk
- Too thin → add more ice or frozen banana
- Pour into a chilled glass and serve immediately.
Notes
- Fresh lime juice and zest are essential for authentic key lime flavor.
- Start with less sweetener—you can always add more after blending.
- For extra “pie” vibes, top with crushed graham crackers or toasted coconut.