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Homemade Bagel Bites

Julia
Delicious homemade bagel bites topped with pizza sauce, cheese, and your choice of toppings, perfect for snacks and gatherings.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Snack
Cuisine American, Italian
Servings 6 pieces
Calories 110 kcal

Ingredients
  

Bagel Bites Ingredients

  • 6 pieces Mini Bagels, cut in half
  • 3/4 cup Pizza Sauce for dipping
  • 12 pieces Pepperoni, cut into quarters Feel free to substitute with veggies or other toppings
  • 2 cups Shredded Mozzarella Cheese You can mix and match with other cheeses if preferred
  • 1 drizzle Olive Oil for brushing
  • to taste Italian Seasoning Optional, but adds flavor

Instructions
 

Preparation

  • Preheat your oven to 375°F (190°C).
  • Slice your mini bagels in half.
  • Arrange the bagel halves on a baking sheet lined with parchment paper.
  • Spread a generous amount of pizza sauce on each bagel half.
  • Top each bagel with shredded mozzarella cheese.
  • Add quartered pepperoni (or your chosen toppings) on top of the cheese.
  • Drizzle olive oil over the toppings.
  • Bake in the preheated oven for about 12-15 minutes, or until the cheese is bubbly and the edges are golden brown.
  • Let them cool for a minute, then serve warm with the remaining pizza sauce for dipping.

Notes

For variations, try mixing different types of cheese or adding veggies. Store leftovers in an airtight container in the fridge for up to three days; reheat in the oven for best results.
Keyword Cheesy Appetizer, Easy Snack, Homemade Bagel Bites, Party Food, Quick Recipe