Homemade Fruit Gummies
Delight in these delicious and wholesome homemade fruit gummies, customizable with your favorite fruit juices and purees, free from artificial ingredients.
Ingredients
Gummy ingredients
- 1 cup fruit juice (your choice, like orange or apple) Choose fresh juice for the best flavor.
- 2 tablespoons honey or maple syrup Optional, to taste.
- 2 tablespoons gelatin powder
- 1/2 cup fruit puree (pureed fresh or frozen fruit) Mix flavors for unique combinations.
Instructions
Preparation
- Prepare your silicone molds by placing them on a tray for easy handling.
- In a small saucepan, combine your chosen fruit juice with the fruit puree. Stir until well mixed.
- If you prefer your gummies sweeter, add honey or maple syrup and adjust to taste.
- Gradually sprinkle the gelatin powder over the mixture while whisking constantly to avoid lumps. Heat gently over medium-low heat until the gelatin is completely dissolved.
- Once the mixture is smooth and lightly bubbling, carefully use a dropper or small spoon to fill your molds without overfilling.
- Place the filled molds in the refrigerator and chill for about 2-3 hours, or until the gummies are firm to the touch.
- Once set, carefully pop the gummies out of the molds and enjoy your homemade creations!
Notes
Store your gummies in an airtight container in the fridge for up to a week. Experiment with different fruits and flavors for variety!