Low Calorie Biscoff Protein Balls
Julia
Low calorie Biscoff protein balls are a healthy, no-bake snack packed with protein and rich cookie butter flavor. These low calorie Biscoff protein balls are perfect for weight-conscious snacking, meal prep, and guilt-free desserts.
Prep Time 15 minutes mins
Chill Time 30 minutes mins
Total Time 45 minutes mins
Course Snack
Cuisine American
- 1 cup oats
- 1/2 cup protein powder vanilla or unflavored
- 2 –3 tbsp Biscoff spread
- 1/3 cup Greek yogurt nonfat preferred
- 2 –4 tbsp milk or almond milk
- Optional Add-Ins:
- 2 tbsp sugar-free chocolate chips
- 1/2 tsp cinnamon
- 1 –2 tbsp crushed Biscoff cookies optional, use lightly
In a bowl, mix oats and protein powder.
Add Biscoff spread, Greek yogurt, and milk.
Stir until a soft dough forms, adjusting texture as needed.
Fold in optional add-ins if using.
Scoop and roll into bite-sized balls.
Refrigerate for 20–30 minutes until firm.
Serve or store for later.
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Measure Biscoff carefully to keep calories low.
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Use nonfat Greek yogurt for fewer calories.
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Add more oats if mixture is too sticky.
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Chill longer for firmer texture.
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Store in fridge up to 1 week or freeze up to 2–3 months.
Keyword Low Calorie Biscoff Protein Balls