No Bake S’mores Cookie Dough Bites
These no bake s’mores cookie dough bites are a quick and easy dessert packed with chocolate, marshmallows, and graham cracker flavor. This no-bake treat delivers classic s’mores taste in soft, bite-sized cookie dough balls perfect for snacks, parties, or sweet cravings.
Ingredients
- 1½ cups graham cracker crumbs
- ½ cup all-purpose flour heat-treated
- ½ cup butter softened
- ⅓ cup brown sugar
- ¼ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 –3 tablespoons milk
- ½ cup mini chocolate chips
- 1 cup mini marshmallows
- Optional Add-Ins
- White chocolate chips
- Crushed chocolate bars
- Melted chocolate for drizzling
Instructions
- Heat-treat the flour by microwaving for 1 minute (stir halfway) or baking briefly, then let cool.
- In a bowl, cream together butter, brown sugar, and granulated sugar until smooth.
- Mix in vanilla extract and milk until combined.
- Add graham cracker crumbs and heat-treated flour; mix into a dough.
- Fold in mini chocolate chips and mini marshmallows.
- Scoop and roll into bite-sized balls.
- Chill for 15–20 minutes (optional but recommended).
- Serve as is or drizzle with melted chocolate.
Notes
- Always heat-treat flour for safe consumption.
- Adjust texture with milk (if dry) or graham crumbs (if sticky).
- Use fresh mini marshmallows for best texture.
- Store in the fridge up to 1 week or freeze up to 2 months.