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Turkey Cheddar Lunch Roll Ups on a plate ready to eat

Turkey Cheddar Lunch Roll Ups

Julia
A delicious and nutritious twist on traditional sandwiches, these Turkey Cheddar Lunch Roll Ups are easy to prepare and customizable for any taste.
Prep Time 10 minutes
Total Time 10 minutes
Course Lunch, Snack
Cuisine American
Servings 2 servings
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 4 slices Turkey slices Opt for deli-style or leftover roasted turkey.
  • 2 slices Cheddar cheese Sharp or mild, depending on your preference.
  • 2 pieces Tortillas or lavash bread Whole wheat or spinach wraps add more nutrition.

Spreads

  • 2 tablespoons Mayonnaise Or use hummus or cream cheese.

Optional Toppings

  • 1 cup Lettuce Fresh or spinach.
  • 0.5 cup Bell peppers Sliced or diced.
  • 0.5 cup Cucumbers Sliced.

Instructions
 

Preparation

  • Lay out your tortillas on a clean cutting board or plate.
  • Apply a thin layer of your chosen spread evenly over each tortilla.
  • Start with turkey slices, placing them in the center of the tortilla.
  • Add the cheddar cheese on top of the turkey.
  • If using, place the veggies around the protein and cheese for extra crunch.
  • Fold in the sides of the tortilla, then roll from the bottom to the top, creating a secure wrap.
  • Slice the roll-ups diagonally into bite-sized pieces for easy eating.

Notes

Chill before serving for enhanced flavors and easier slicing. Experiment with different cheeses for diverse flavors.
Keyword Customizable Recipes, Healthy Lunch, Lunch Wraps, Quick Meals, Turkey Roll Ups